The key to the Strawberry Crumble Pie is patience. Each element takes time to perfect and for the flavors to truly come together. But if you can summon that patience, oh my, the rewards are through the roof. The crumble is crunchy and sweet and just a little lemony, while the crust is buttery and filled with almonds. And then there is the strawberry filling that is so summery and jammy. Does anything else feel more like summer than this Strawberry Crumble Pie? Not to our knowledge, and definitely not to our taste buds!